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Course Aim: Upon completion of this course, the candidate will be able to define Person Centred Care
Course Content:
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Content:
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
COURSE COSTS £5
Course content includes:
Outline the normal swallowing process
Define dysphagia and describe presentation of dysphagia
List incidence and outcome of dysphagia
Name risk factors for dysphagia: aspiration, dehydration and malnutrition
Describe ways to minimise risk of aspiration.
Outline the descriptors, and best practice guidelines.
Explain how to care for a person with dysphagia during feeding
Describe the role of the Speech and Language therapist
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
Course content includes:
Outline the normal swallowing process
Define dysphagia and describe presentation of dysphagia
List incidence and outcome of dysphagia
Name risk factors for dysphagia: aspiration, dehydration and malnutrition
Describe ways to minimise risk of aspiration.
Outline the descriptors, and best practice guidelines.
Explain how to care for a person with dysphagia during feeding
Describe the role of the Speech and Language therapist
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course is £5
The course covers the following areas:
What is Dementia
Living with Dementia
What causes Dementia
Diagnosis and who can help
Common difficulties
The emotional impact of Dementia
Positive Communication
The course is an introduction to Dementia and should take about 40 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The course covers the following areas:
What is Dementia
Living with Dementia
What causes Dementia
Diagnosis and who can help
Common difficulties
The emotional impact of Dementia
Positive Communication
The course is an introduction to Dementia and should take about 40 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
Course Aim: Upon completion of the course candidate will have an appreciation of the role they play in infection control and be able to implement good practise in the workplace.
Course Content:
Chain of infection
Good practise in hand hygiene
Personal Protective Equipment
Patients hygiene needs
Waste Disposal
Handling used linen
Have good practise in clean, safe care
Correct management of high and low risk contamination
Correct disposal of Sharps.
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
You will receive an online certificate
Course Content:
Chain of infection
Good practise in hand hygiene
Personal Protective Equipment
Patients hygiene needs
Waste Disposal
Handling used linen
Have good practise in clean, safe care
Correct management of high and low risk contamination
Correct disposal of Sharps.
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
You will receive an online certificate
Course Aim: By the end of this course, the candidate will be able to explain key components of the Health and Safety at Work(NI) Order (1978), describe how to carry out a risk assessment, explain COSHH, explain electrical safety, how to report accident and injury , explain how to prevent accidents from occurring.
Course Content
Health and Safety at Work (NI) Order (1978)
Recognition of hazards and risks and how to prevent them.
Electrical Safety
Control of Substances Hazardous to Health.
Injuries that can occur and how to prevent them.
Carrying out risk assessment.
Reporting accidents and injury (RIDDOR)
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Content
Health and Safety at Work (NI) Order (1978)
Recognition of hazards and risks and how to prevent them.
Electrical Safety
Control of Substances Hazardous to Health.
Injuries that can occur and how to prevent them.
Carrying out risk assessment.
Reporting accidents and injury (RIDDOR)
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Aims: Upon completion of this course candidates will demonstrate food hygiene awareness and have an appreciation of their role in the prevention of infection through food safety.
Course Content
Understand the importance of food safety, including hygiene, in the preparation and handling of food.
Understand the importance of wearing PPE, and good hand washing technique in the handling of food.
Recognise the symptoms of food poisoning and how it occurs
Differentiate between food intoxication and food infection.
How bacteria multiplies and how to prevent bacteria from multiplying
Know how to safely and correctly store food
Correct and safe waste disposal.
Gain knowledge on the use of food boards, cleaning and disinfecting worktops
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Content
Understand the importance of food safety, including hygiene, in the preparation and handling of food.
Understand the importance of wearing PPE, and good hand washing technique in the handling of food.
Recognise the symptoms of food poisoning and how it occurs
Differentiate between food intoxication and food infection.
How bacteria multiplies and how to prevent bacteria from multiplying
Know how to safely and correctly store food
Correct and safe waste disposal.
Gain knowledge on the use of food boards, cleaning and disinfecting worktops
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
COST: £5
DURATION: 25 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed.
Course content includes:
• Importance of Good Record Keeping
• Legal implications
• Data Protection Confidentiality
• Cyber Security
DURATION: 25 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed.
Course content includes:
• Importance of Good Record Keeping
• Legal implications
• Data Protection Confidentiality
• Cyber Security
Course Aim: Upon completion of this course, the candidate will be able to define Person Centred Care
Course Content:
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Content:
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Aim: Upon completion of this course, the candidate will be able to define what Austism is.
Course Content:
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Content:
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
COST: £5
DURATION: 30 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
Medical Gases and their uses
Labelling and Safety
Piped Medical Gas Systems
Cryogenic Liquids
DURATION: 30 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
Medical Gases and their uses
Labelling and Safety
Piped Medical Gas Systems
Cryogenic Liquids
Course Aim: Upon completion of this course, the candidate will be able to define child protection, explain types of abuse, describe signs and symptoms of abuse, and report abuse.
Course Content:
Definition of Child Protection
Key Legislation - Every Child Matters, Green Paper (2003)
Role and responisibility of the child carer
Types of abuse - sexual, emotional, physical, neglect
Recognising signs of abuse in a baby, pre-school child, older child.
Identifying when to be concerned
What to do if abuse is suspected.
How to report child abuse.
UNOCINI forms
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Content:
Definition of Child Protection
Key Legislation - Every Child Matters, Green Paper (2003)
Role and responisibility of the child carer
Types of abuse - sexual, emotional, physical, neglect
Recognising signs of abuse in a baby, pre-school child, older child.
Identifying when to be concerned
What to do if abuse is suspected.
How to report child abuse.
UNOCINI forms
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
The fee for this course is £5
Course content included:
- DSE Regulations 2002 Amended
- Health Risks Associated with DSE
- Reducing Risks when using DSE
- Setting up a workstation
- Organising your workspace
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course is £5
Course content includes:
Catheter Care
Washing
Nutrition and Hydration
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
Course content includes:
Catheter Care
Washing
Nutrition and Hydration
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
COURSE COSTS £5
Course content includes:
Outline the normal swallowing process
Define dysphagia and describe presentation of dysphagia
List incidence and outcome of dysphagia
Name risk factors for dysphagia: aspiration, dehydration and malnutrition
Describe ways to minimise risk of aspiration.
Outline the descriptors, and best practice guidelines.
Explain how to care for a person with dysphagia during feeding
Describe the role of the Speech and Language therapist
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
Course content includes:
Outline the normal swallowing process
Define dysphagia and describe presentation of dysphagia
List incidence and outcome of dysphagia
Name risk factors for dysphagia: aspiration, dehydration and malnutrition
Describe ways to minimise risk of aspiration.
Outline the descriptors, and best practice guidelines.
Explain how to care for a person with dysphagia during feeding
Describe the role of the Speech and Language therapist
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
COURSE COSTS £5
Course content included:
Legal duties
Promoting Personal Safety
Home Visits
Mental Health and Wellbeing
Reporting incidents
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
Course content included:
Legal duties
Promoting Personal Safety
Home Visits
Mental Health and Wellbeing
Reporting incidents
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course is £5
Course content includes:
Facts relating to Falls
Risk Factors
Behavioural Factors
Postural Hypotension
Reducing Risks
Action to Take when a Fall happens
Post Fall Protocols
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
Course content includes:
Facts relating to Falls
Risk Factors
Behavioural Factors
Postural Hypotension
Reducing Risks
Action to Take when a Fall happens
Post Fall Protocols
The course should take about 30 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
COST: £5
DURATION: 25 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed.
Course content includes:
• Importance of Good Record Keeping
• Legal implications
• Data Protection Confidentiality
• Cyber Security
DURATION: 25 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed.
Course content includes:
• Importance of Good Record Keeping
• Legal implications
• Data Protection Confidentiality
• Cyber Security
COST: £5
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• Compliance with policy and procedure
• What is a complaint
• How to deal with a client's complaint
• Reporting procedures
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• Compliance with policy and procedure
• What is a complaint
• How to deal with a client's complaint
• Reporting procedures
Course Aims: Upon completion of this course candidates will demonstrate food hygiene awareness and have an appreciation of their role in the prevention of infection through food safety.
Course Content
Understand the importance of food safety, including hygiene, in the preparation and handling of food.
Understand the importance of wearing PPE, and good hand washing technique in the handling of food.
Recognise the symptoms of food poisoning and how it occurs
Differentiate between food intoxication and food infection.
How bacteria multiplies and how to prevent bacteria from multiplying
Know how to safely and correctly store food
Correct and safe waste disposal.
Gain knowledge on the use of food boards, cleaning and disinfecting worktops
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Content
Understand the importance of food safety, including hygiene, in the preparation and handling of food.
Understand the importance of wearing PPE, and good hand washing technique in the handling of food.
Recognise the symptoms of food poisoning and how it occurs
Differentiate between food intoxication and food infection.
How bacteria multiplies and how to prevent bacteria from multiplying
Know how to safely and correctly store food
Correct and safe waste disposal.
Gain knowledge on the use of food boards, cleaning and disinfecting worktops
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
COST: £5
DURATION: 25 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• What is Diabetes?
• Diagnosis of Diabetes and explanation of Type 1 and Type 2
• Treatment through diet and medication
• Insulin - Functions and types
• Monitoring and managing diabetes
• Complications and ongoing care
DURATION: 25 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• What is Diabetes?
• Diagnosis of Diabetes and explanation of Type 1 and Type 2
• Treatment through diet and medication
• Insulin - Functions and types
• Monitoring and managing diabetes
• Complications and ongoing care
COST: £5
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• Definition of Pressure Ulcer
• Risk Factors to Pressure Ulcers
• Assessment of Pressure Ulcers
• Classification of Pressure Ulcers
• Assessing Skin
• Maintaining Skin Integrity
• Pressure Relieving Equipment
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• Definition of Pressure Ulcer
• Risk Factors to Pressure Ulcers
• Assessment of Pressure Ulcers
• Classification of Pressure Ulcers
• Assessing Skin
• Maintaining Skin Integrity
• Pressure Relieving Equipment
COST: £5
DURATION: 40 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• Understanding what care is required of different staff groups
• How to provide high quality end of life care services
• How to communicate effectively with all those involved in end of life care including the patient and their family
• How to recognise when a client is nearing the end of life or has died
• Understanding the bereavement process
DURATION: 40 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• Understanding what care is required of different staff groups
• How to provide high quality end of life care services
• How to communicate effectively with all those involved in end of life care including the patient and their family
• How to recognise when a client is nearing the end of life or has died
• Understanding the bereavement process
COST: £5
DURATION: 25 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• What is Buccal Midazolam
• When and why Midazolam is administered
• Buccolam and Epistatus: uses and differences
• How to safely administer Buccal Midazolam
• Record Keeping of all Buccal Midazolam administered
• Safe Storage and Disposal of Buccolam and Epistatus
DURATION: 25 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• What is Buccal Midazolam
• When and why Midazolam is administered
• Buccolam and Epistatus: uses and differences
• How to safely administer Buccal Midazolam
• Record Keeping of all Buccal Midazolam administered
• Safe Storage and Disposal of Buccolam and Epistatus
COST: £5
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• What is meant by Diversity, equality and discrimination
• How discrimination may occur in a work setting
• How to reduce discrimination in a work setting
• Good practice in equality and inclusion
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• What is meant by Diversity, equality and discrimination
• How discrimination may occur in a work setting
• How to reduce discrimination in a work setting
• Good practice in equality and inclusion
COST: £5
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• Explanation and Definition of NEWS2
• Ways in which NEWS2 should be used
• Six Physiological parameters includes in NEWS2
• How to correctly use NEWS2, and clinical response of the same
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• Explanation and Definition of NEWS2
• Ways in which NEWS2 should be used
• Six Physiological parameters includes in NEWS2
• How to correctly use NEWS2, and clinical response of the same
Course Aim: Upon completion of this course, candidate will be able to explain duties of employee and employers, list key legislation in manual handling, describe how to risk assess, explain spinal anatomy, describe use of biomechanics, name common injury and how to prevent it, explain importance of good posture and exercise.
Course Content
Duties of employers and employees
Key legislation (PUWER; LOLER; RIDDOR; MHOR)
Spinal anatomy
Use of bio-mechanics
Common injury and how to prevent it
Risk Assessment using T.I.L.E
Importance of posture and exercise.
Principles of safe lifting technique
Course Content
Duties of employers and employees
Key legislation (PUWER; LOLER; RIDDOR; MHOR)
Spinal anatomy
Use of bio-mechanics
Common injury and how to prevent it
Risk Assessment using T.I.L.E
Importance of posture and exercise.
Principles of safe lifting technique
Aims and Objectives
- Understand your role in the safe administration of medicines.
- Outline factors contributing to drug errors
- Discuss ways of minimising clinical risk
- Explain how patient safety and well being can be enhanced
- Explain requirements for valid consent.
- To outline the legal and professional requirements regarding the Administration of Medicines.
- To identify the need for an effective strategy for managing clinical risk.
Course Content
- The 5 rights to medicine administration
- Why do mistakes happen
- Medication incidents
- Accountability and Drug Administration
- Record Keeping
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE, by paying a small fee.
The fee for this course certificate is £5
- Understand your role in the safe administration of medicines.
- Outline factors contributing to drug errors
- Discuss ways of minimising clinical risk
- Explain how patient safety and well being can be enhanced
- Explain requirements for valid consent.
- To outline the legal and professional requirements regarding the Administration of Medicines.
- To identify the need for an effective strategy for managing clinical risk.
Course Content
- The 5 rights to medicine administration
- Why do mistakes happen
- Medication incidents
- Accountability and Drug Administration
- Record Keeping
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE, by paying a small fee.
The fee for this course certificate is £5
The fee for this course is £5
The course covers the following areas:
What is Dementia
Living with Dementia
What causes Dementia
Diagnosis and who can help
Common difficulties
The emotional impact of Dementia
Positive Communication
The course is an introduction to Dementia and should take about 40 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The course covers the following areas:
What is Dementia
Living with Dementia
What causes Dementia
Diagnosis and who can help
Common difficulties
The emotional impact of Dementia
Positive Communication
The course is an introduction to Dementia and should take about 40 minutes to complete.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
Course Aim: Upon completion of this course, the candidate will be able to name duties of employees and employers, describe spinal anatomy, list manual handling injuries, explain bio mechanics in moving and handling, list key legislation, explain how to risk assess, and how describe how carry out back care.
COURSE CONTENT
Duties of employer and employee
Key legislation in moving and handling
Spinal anatomy
Injuries that occur and how to prevent them.
Risk Assessment
Posture and Exercise
Working with equipment
Principles of using a hoist
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
COURSE CONTENT
Duties of employer and employee
Key legislation in moving and handling
Spinal anatomy
Injuries that occur and how to prevent them.
Risk Assessment
Posture and Exercise
Working with equipment
Principles of using a hoist
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
Course Aims: Upon completion of this course the candidate will be able to recognize fire risks, explain fire precautions, describe how to prevent fires and how to distinguish fire extinguishers.
COURSE CONTENT
Elements of fire – Chain Reaction of fire
Common Causes of fire
How to prevent fires
Fire Precautions: Smoke alarms, fire doors, risk assessment
Fire Detection and means of escape
Fire Extinguishers and equipment– types and uses
Evacuation – Assisted and Progressive
Clothing on fire; First aid for minor burns
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
COURSE CONTENT
Elements of fire – Chain Reaction of fire
Common Causes of fire
How to prevent fires
Fire Precautions: Smoke alarms, fire doors, risk assessment
Fire Detection and means of escape
Fire Extinguishers and equipment– types and uses
Evacuation – Assisted and Progressive
Clothing on fire; First aid for minor burns
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
Course Aim: By the end of this course, the candidate will be able to explain key components of the Health and Safety at Work(NI) Order (1978), describe how to carry out a risk assessment, explain COSHH, explain electrical safety, how to report accident and injury , explain how to prevent accidents from occurring.
Course Content
Health and Safety at Work (NI) Order (1978)
Recognition of hazards and risks and how to prevent them.
Electrical Safety
Control of Substances Hazardous to Health.
Injuries that can occur and how to prevent them.
Carrying out risk assessment.
Reporting accidents and injury (RIDDOR)
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
Course Content
Health and Safety at Work (NI) Order (1978)
Recognition of hazards and risks and how to prevent them.
Electrical Safety
Control of Substances Hazardous to Health.
Injuries that can occur and how to prevent them.
Carrying out risk assessment.
Reporting accidents and injury (RIDDOR)
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
COST: £5
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• The importance of Food Safety
• Maintaining health and well being through good nutrition
and hydration
• Signs and symptoms of poor nutrition and hydration
• Promotion of adequate nutrition and hydration
• Understanding and managing Dysphagia
• Reporting concerns
DURATION: 35 MINUTES
THIS COURSE IS FOR: Anyone who works in Healthcare. No prior knowledge is assumed
Course content includes:
• The importance of Food Safety
• Maintaining health and well being through good nutrition
and hydration
• Signs and symptoms of poor nutrition and hydration
• Promotion of adequate nutrition and hydration
• Understanding and managing Dysphagia
• Reporting concerns
Course Aims: Candidate will understand their role in protecting vulnerable adults from harm; recognise different types of abuse, signs of abuse, and how to report abuse.
COURSE CONTENT:
Latest legislation in regards to safeguarding adults at risk from harm
Definition of adults at risk from harm
Professional responsibility to protect adults at risk
Facts about abuse
Abuse defined and types of abuse
Patterns of Abuse
Predisposing factors to abuse
Recognition of abuse
What to do if abuse is suspected
Reporting and documentation of abuse
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
COURSE CONTENT:
Latest legislation in regards to safeguarding adults at risk from harm
Definition of adults at risk from harm
Professional responsibility to protect adults at risk
Facts about abuse
Abuse defined and types of abuse
Patterns of Abuse
Predisposing factors to abuse
Recognition of abuse
What to do if abuse is suspected
Reporting and documentation of abuse
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
Course Aim: Upon completion of the course candidate will have an appreciation of the role they play in infection control and be able to implement good practise in the workplace.
Course Content:
Chain of infection
Good practise in hand hygiene
Personal Protective Equipment
Patients hygiene needs
Waste Disposal
Handling used linen
Have good practise in clean, safe care
Correct management of high and low risk contamination
Correct disposal of Sharps.
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
You will receive an online certificate
Course Content:
Chain of infection
Good practise in hand hygiene
Personal Protective Equipment
Patients hygiene needs
Waste Disposal
Handling used linen
Have good practise in clean, safe care
Correct management of high and low risk contamination
Correct disposal of Sharps.
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
You will receive an online certificate
Epilepsy Awareness Training
Learning Objectives:
By the end of this course, candidates will be able to:
- Understand what Epilepsy is and what causes it
- Describe what triggers an epileptic seizure
- Differentiate between the different types of epilepsy
- Know what to do when someone has an epileptic episode
Course content:
What is Epilepsy
Epilepsy - Diagnosis and Triggers
Types of Epilepsy
Tonic Clonic Seizures
Emergency drugs used in Epilepsy
Anti Epileptic Drugs
SUDEP
Learning Objectives:
By the end of this course, candidates will be able to:
- Understand what Epilepsy is and what causes it
- Describe what triggers an epileptic seizure
- Differentiate between the different types of epilepsy
- Know what to do when someone has an epileptic episode
Course content:
What is Epilepsy
Epilepsy - Diagnosis and Triggers
Types of Epilepsy
Tonic Clonic Seizures
Emergency drugs used in Epilepsy
Anti Epileptic Drugs
SUDEP
Course Aim: To give healthcare workers the knowledge and skills to deal with challenging behaviour in their work.
Course Content:
What is work related violence and why does conflict occur
Relevant and Key Legislation
Defusing and managing difficult situations
Behaviour patterns, warning and danger signs
De-escalation techniques
Managing unpredictability (drugs, alcohol, mental illness, learning disabilities)
Origins of anger & aggressive behaviour
Professional responsibilities
The lone worker
Reporting incidents of violence
Course Content:
What is work related violence and why does conflict occur
Relevant and Key Legislation
Defusing and managing difficult situations
Behaviour patterns, warning and danger signs
De-escalation techniques
Managing unpredictability (drugs, alcohol, mental illness, learning disabilities)
Origins of anger & aggressive behaviour
Professional responsibilities
The lone worker
Reporting incidents of violence
After completing this course you will be able to:
Knowledge and understanding:
Have an understanding of the origins, causes and effects of HIV
Understand how HIV / AIDS is transmitted
Have a good knowledge of the legal and ethical issues surrounding HIV
Understand Patient rights surrounding HIV
Know effective methods of Infection Prevention and Control
Know about PEP’s
Be able to follow the procedure for Sharp Stick Injuries
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
You will receive an online certificate
Knowledge and understanding:
Have an understanding of the origins, causes and effects of HIV
Understand how HIV / AIDS is transmitted
Have a good knowledge of the legal and ethical issues surrounding HIV
Understand Patient rights surrounding HIV
Know effective methods of Infection Prevention and Control
Know about PEP’s
Be able to follow the procedure for Sharp Stick Injuries
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
You will receive an online certificate
Course content includes:
Triggers to anaphylaxis
Process of anaphylaxis
Anaphylaxis and Immunisation
Signs and symptoms
First line emergency management (NICE 2012)
Mast Cell Tryptase
Documentation and Record Keeping
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
You will receive an online certificate and a printed certificate
Triggers to anaphylaxis
Process of anaphylaxis
Anaphylaxis and Immunisation
Signs and symptoms
First line emergency management (NICE 2012)
Mast Cell Tryptase
Documentation and Record Keeping
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
You will receive an online certificate and a printed certificate
Course Aim: Upon completion of this course the candidate will be able to explain NMC standards of medicine Management, describe good practice in administration of medicines, carry out a risk assessment, explain drug errors and how to report, describe the five rights to medicine administration, explain how to safely store and dispose of medicines, describe how to correctly complete the medicine administration record, demonstrate competence in drug calculations.
COURSE CONTENT
NMC Standards in Medicine Management
Compliance with policy and procedureoRisk Assessment for self-administration
Professional Role in administration of medicine
Delegation to non-registered HCW
Factors contributing to drug errors
Five Rights of medication administration
Medicine Administration Record KeepingoControlled Drugs
Safe Disposal and storage of medicine
Drug Calculations
The total length of the course is estimated to be 2 hours long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE,
The fee for this course certificate is £15
You will receive an online certificate.
COURSE CONTENT
NMC Standards in Medicine Management
Compliance with policy and procedureoRisk Assessment for self-administration
Professional Role in administration of medicine
Delegation to non-registered HCW
Factors contributing to drug errors
Five Rights of medication administration
Medicine Administration Record KeepingoControlled Drugs
Safe Disposal and storage of medicine
Drug Calculations
The total length of the course is estimated to be 2 hours long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE,
The fee for this course certificate is £15
You will receive an online certificate.
Course Aim: Upon completion of this course the candidate will be able to explain the causes and prevention of Hyponatraemia, and describe the measures to assess and manage the condition.
COURSE CONTENT
What is Hyponatraemia
Causes and Prevention
Clinical Features and Patient Assessment
Management in Primary Care
Secondary Care Management
Admission and Referrals
The total length of the course is estimated to be 1.5 hours long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
You will receive an online certificate
COURSE CONTENT
What is Hyponatraemia
Causes and Prevention
Clinical Features and Patient Assessment
Management in Primary Care
Secondary Care Management
Admission and Referrals
The total length of the course is estimated to be 1.5 hours long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE.
The fee for this course certificate is £5
You will receive an online certificate
Course Aims: Candidate will understand their role in protecting vulnerable adults from harm; recognise different types of abuse, signs of abuse, and how to report abuse.
COURSE CONTENT:
Latest legislation in regards to safeguarding adults at risk from harm
Definition of adults at risk from harm
Professional responsibility to protect adults at risk
Facts about abuse
Abuse defined and types of abuse
Patterns of Abuse
Predisposing factors to abuse
Recognition of abuse
What to do if abuse is suspected
Reporting and documentation of abuse
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Your certificate will be emailed to the compliance team on completion
COURSE CONTENT:
Latest legislation in regards to safeguarding adults at risk from harm
Definition of adults at risk from harm
Professional responsibility to protect adults at risk
Facts about abuse
Abuse defined and types of abuse
Patterns of Abuse
Predisposing factors to abuse
Recognition of abuse
What to do if abuse is suspected
Reporting and documentation of abuse
The total length of the course is estimated to be 1 hour long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Your certificate will be emailed to the compliance team on completion
Course Aim: Upon completion of this course, the candidate will be able to define child protection, explain types of abuse, describe signs and symptoms of abuse, and report abuse.
Course Content:
Definition of Child Protection
Key Legislation - Every Child Matters, Green Paper (2003)
Role and responisibility of the child carer
Types of abuse - sexual, emotional, physical, neglect
Recognising signs of abuse in a baby, pre-school child, older child.
Identifying when to be concerned
What to do if abuse is suspected.
How to report child abuse.
UNOCINI forms
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Your course certificate will be emailed to the compliance team on completion.
Course Content:
Definition of Child Protection
Key Legislation - Every Child Matters, Green Paper (2003)
Role and responisibility of the child carer
Types of abuse - sexual, emotional, physical, neglect
Recognising signs of abuse in a baby, pre-school child, older child.
Identifying when to be concerned
What to do if abuse is suspected.
How to report child abuse.
UNOCINI forms
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Your course certificate will be emailed to the compliance team on completion.
Course Aims: Upon completion of this course the candidate will be able to recognize fire risks, explain fire precautions, describe how to prevent fires and how to distinguish fire extinguishers.
COURSE CONTENT
Elements of fire – Chain Reaction of fire
Common Causes of fire
How to prevent fires
Fire Precautions: Smoke alarms, fire doors, risk assessment
Fire Detection and means of escape
Fire Extinguishers and equipment– types and uses
Evacuation – Assisted and Progressive
Clothing on fire; First aid for minor burns
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
COURSE CONTENT
Elements of fire – Chain Reaction of fire
Common Causes of fire
How to prevent fires
Fire Precautions: Smoke alarms, fire doors, risk assessment
Fire Detection and means of escape
Fire Extinguishers and equipment– types and uses
Evacuation – Assisted and Progressive
Clothing on fire; First aid for minor burns
The total length of the course is estimated to be 45 minutes long.
Work your way through the COURSEWORK, QUIZ and EVALUATION.
Once you have completed these, then you can claim your online CERTIFICATE
The fee for this course certificate is £5
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